White Wine Sangria-Red, White, and Blue Sangria Sparklers
White Wine Sangria-Red, White, and Blue Sangria Sparklers are a bubbly, refreshing drink perfect for summer parties and patriotic celebrations. Combining chilled Riesling and Prosecco with sweet strawberries and blueberries, this sangria is festive, easy to make, and a crowd favorite. It’s ideal for holidays like the 4th of July, Memorial Day, or any fun gathering with friends!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 35-40 minutes
- Yield: Serves 6-8
- Category: Drink, Cocktail, Holiday Beverage
- Method: Mixing
- Cuisine: American, Mediterranean
- Diet: Vegetarian
Ingredients
750 milliliters bottle of Riesling wine (chilled)
750 milliliters bottle of Prosecco wine (chilled)
3 tablespoons sugar
1 cup sliced strawberries
1 cup blueberries
Instructions
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In a large pitcher, combine the chilled Riesling and Prosecco.
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Stir in the sugar until fully dissolved.
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Add the sliced strawberries and blueberries to the pitcher.
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Let the sangria chill in the refrigerator for at least 30 minutes to meld the flavors.
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Stir gently before serving and pour into glasses filled with ice. Garnish with extra fruit or mint if desired.
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Serve immediately and enjoy!
Notes
For extra fruit variety, consider adding oranges, peaches, or raspberries.
If you prefer a non-alcoholic version, swap the wine with sparkling apple cider and non-alcoholic white wine.
Best enjoyed fresh, but leftovers can be stored in the refrigerator for up to 1 day.
