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Sparkling Pineapple Lemonade is a refreshing, tropical drink combining the sweetness of pineapple and tart lemonade with a fizzy twist from lemon-lime soda. Perfect for any occasion, this vibrant, fruity beverage is easy to make and sure to impress at parties, barbecues, or casual gatherings. Quench your thirst with this bubbly, tropical delight!
24 oz frozen lemonade concentrate (or 72 oz prepared lemonade)
64 oz 100% pineapple juice
2 liters lemon-lime soda
If using frozen lemonade concentrate, dissolve it in water according to package instructions to make 72 oz of lemonade.
In a large pitcher, combine the prepared lemonade and pineapple juice.
Slowly pour in the lemon-lime soda, stirring gently to mix without losing too much fizz.
Fill glasses with ice and pour the sparkling pineapple lemonade over the ice.
Serve immediately, garnished with lemon or pineapple slices.
For a tropical twist, add coconut water or milk to the drink.
For a berry variation, blend in fresh or frozen berries like strawberries or raspberries.
For an alcoholic version, add rum .
Store leftovers (without soda) in the fridge for up to 2-3 days, and add soda just before serving.
Find it online: https://familydinnercooking.com/sparkling-pineapple-lemonade/