Quick Smoked Salmon Tea Sandwiches

Why You’ll Love This Recipe

These tea sandwiches are a delicious blend of smooth cream cheese, savory smoked salmon, and refreshing cucumber, all balanced with the aromatic touch of fresh dill. They are quick to prepare and perfect for any occasion, from casual gatherings to sophisticated afternoon teas. With their delicate flavors and easy prep, they’re sure to be a crowd favorite.

Ingredients

• 8 ounces softened cream cheese
• 3 tablespoons fresh dill
• 1 baguette
• 8 ounces smoked salmon
• 1 cucumber

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Begin by slicing the cucumber into thin, even slices. Set aside.
2. In a mixing bowl, combine the softened cream cheese and fresh dill. Mix until well combined and smooth.
3. Slice the baguette into 1/2-inch thick slices.
4. Spread a generous layer of the dill-infused cream cheese mixture onto each slice of baguette.
5. Layer the smoked salmon evenly over the cream cheese.
6. Top the smoked salmon with cucumber slices.
7. For a neat presentation, cut the sandwiches into small, bite-sized pieces (you can cut them into quarters or halves, depending on your preference).
8. Serve immediately, or chill in the refrigerator until ready to serve.

Servings and Timing

• Servings: 4-6
• Prep Time: 10 minutes
• Total Time: 10 minutes

Variations

• Add a twist of lemon: For a citrusy kick, squeeze some fresh lemon juice over the smoked salmon before adding the cucumber.
• Use different bread: Swap out the baguette for whole grain, rye, or any bread of your choice.
• Make it creamy with avocado: Add thin slices of ripe avocado for extra creaminess and texture.
• Herb variation: Experiment with other herbs, like chives or parsley, to complement the dill.

Storage/Reheating

• Storage: These sandwiches are best served fresh but can be stored in the refrigerator for up to 1-2 hours. If storing longer, it’s recommended to keep the components separate until serving to avoid sogginess.
• Reheating: No reheating is necessary since these sandwiches are served cold.

FAQs

Can I use any bread for these sandwiches?

Yes, you can use any type of bread that you prefer, such as whole grain, rye, or white bread, but a baguette provides a nice crunch.

Can I prepare these sandwiches ahead of time?

Yes, you can prepare the sandwiches up to 1-2 hours before serving. If making ahead, cover and refrigerate them to keep them fresh.

How do I make these sandwiches more filling?

To make the sandwiches more substantial, add extra layers of smoked salmon or include a thin slice of cheese, like cream cheese or goat cheese.

Can I substitute the smoked salmon with another type of fish?

Yes, you can substitute smoked trout, mackerel, or even cooked shrimp as alternatives to smoked salmon for a different flavor.

How do I make these sandwiches gluten-free?

Simply substitute the baguette with a gluten-free bread variety to make the sandwiches gluten-free.

Can I use dried dill instead of fresh dill?

Fresh dill will give the best flavor, but if you don’t have it, dried dill can be used. Use about one-third of the amount (1 tablespoon of dried dill instead of 3 tablespoons of fresh).

How do I keep the cucumber from making the sandwiches soggy?

To avoid sogginess, slice the cucumber thinly and pat it dry with a paper towel before adding it to the sandwich.

Can I freeze these sandwiches?

These sandwiches are not suitable for freezing as the bread may become soggy upon thawing. They’re best enjoyed fresh.

How many sandwiches does this recipe make?

This recipe makes approximately 12-16 small sandwiches, depending on the size of the baguette slices.

How do I make these sandwiches spicier?

Add a touch of horseradish or wasabi to the cream cheese mixture for a spicy kick that complements the smoked salmon.

Conclusion

Quick Smoked Salmon Tea Sandwiches are the perfect combination of fresh, creamy, and savory flavors. They are easy to make, full of delicious ingredients, and ideal for any occasion. Whether you’re hosting a tea party or simply enjoying a light snack, these sandwiches will add a touch of elegance and delight to your menu.

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