Oreo Milkshake (3 Ingredients)

Why You’ll Love This Recipe

This Oreo Milkshake is a quick and easy dessert that feels like a special treat. The combination of vanilla ice cream, whole milk, and crushed Oreos creates the perfect milkshake base that’s creamy, sweet, and full of crunchy Oreo bits. It’s customizable with whipped cream, chocolate syrup, and extra Oreo cookies for an extra decadent touch. Whether you’re enjoying it on a hot day or as a post-dinner treat, this milkshake is sure to hit the spot.

Ingredients

• 8 Oreo cookies
• 2 cups vanilla ice cream
• 1 cup whole milk
• 1/2 teaspoon vanilla extract
• Whipped cream and chocolate syrup, for topping
• Extra Oreo cookies for garnish (optional)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Blend the Milkshake:

In a blender, combine the Oreo cookies, vanilla ice cream, whole milk, and vanilla extract. Blend on high speed until the mixture is smooth and creamy, with small chunks of Oreo cookies still visible for texture.

2. Adjust the Consistency:

If the milkshake is too thick, add a bit more milk and blend again until you reach your desired consistency. For a thicker milkshake, add more vanilla ice cream.

3. Serve:

Pour the milkshake into a tall glass. Top with whipped cream, drizzle with chocolate syrup, and garnish with extra Oreo cookies for an extra indulgent touch.

4. Enjoy:

Serve immediately with a straw and enjoy this creamy, Oreo-filled treat!

Servings and Timing

• Prep time: 5 minutes
• Total time: 5 minutes
• Yield: 2 servings

Notes

• Sweetness: You can adjust the sweetness of the milkshake by adding more or less vanilla ice cream or milk. If you want a sweeter milkshake, add a little more chocolate syrup or even a small drizzle of honey.
• Vegan Version: If you want a dairy-free version, simply substitute the vanilla ice cream with a dairy-free alternative and use plant-based milk.
• Oreo Variation: For a different flavor, try using flavored Oreos (e.g., Mint Oreos or Peanut Butter Oreos) for a twist on the classic milkshake.

Variations

• Add Extra Flavor: Try adding a scoop of peanut butter or a drizzle of caramel syrup to the blender for extra flavor.
• Oreo Milkshake Float: Add a scoop of vanilla ice cream to the milkshake after blending to make it even creamier and give it a fun float effect.

Storage

This milkshake is best enjoyed immediately, but you can store any leftovers in the fridge for up to 1-2 hours. If it thickens too much, simply add a little extra milk to loosen it up before drinking.

FAQs

Can I use a different type of cookie?

Yes! You can use any type of cookie you like. Try it with chocolate chip cookies, or even other sandwich cookies like vanilla or mint varieties.

How can I make the milkshake thicker?

To make a thicker milkshake, simply add more vanilla ice cream and blend again. You can also use frozen yogurt for a denser texture.

Can I make this milkshake ahead of time?

It’s best enjoyed right after making it for the freshest taste and texture, but you can store it in the fridge for a short period (up to 1-2 hours). Give it a quick stir or blend again before serving.

Conclusion

This Oreo Milkshake is the perfect combination of creamy, chocolaty, and sweet! With just three simple ingredients, it’s a fast and easy way to satisfy your milkshake cravings. Whether you’re treating yourself or sharing with friends, this milkshake will be a hit every time!

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