Why You’ll Love This Recipe
Mint Julep Mocktails are a great alternative to the traditional alcoholic version, allowing everyone to enjoy the delightful combination of fresh mint, tart lemonade, and fizzy soda without the booze. The homemade mint simple syrup is the star of the drink, providing a burst of fresh mint flavor that perfectly complements the lemonade and sparkling water. It’s incredibly refreshing, with just the right balance of sweetness and tang. Plus, it’s quick to prepare and can easily be scaled up to serve a crowd.
Ingredients
For The Mint Simple Syrup:
- 2/3 cup water
- 2/3 cup sugar
- 1 cup fresh mint leaves
For Each Mint Julep:
- Crushed ice
- 1–2 tablespoons mint simple syrup (1/2–1 oz.)
- 1/3 cup lemonade (2 2/3 oz.)
- 1/3 cup sparkling water or lemon-lime soda (Sprite) (2 2/3 oz.)
For Garnish:
- Fresh mint leaves
- Lemon slice
For A Pitcher Of Mint Juleps:
- 3–5 cups crushed ice
- 1 batch mint simple syrup (as described above)
- 3 cups lemonade
- 3 cups sparkling water or lemon-lime soda
- Fresh mint leaves for garnish
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
For The Mint Simple Syrup:
- In a small saucepan, combine the water and sugar. Heat over medium heat, stirring until the sugar is dissolved.
- Once the sugar has dissolved, add the fresh mint leaves to the saucepan and bring the mixture to a simmer.
- Allow the mixture to simmer for 5-7 minutes, then remove from heat and let the mint steep for 10-15 minutes.
- Strain the syrup to remove the mint leaves and set it aside to cool.
For Each Mint Julep Mocktail:
- Fill a glass with crushed ice.
- Pour 1–2 tablespoons (1/2–1 oz.) of the homemade mint simple syrup over the ice.
- Add 1/3 cup lemonade (2 2/3 oz.) and 1/3 cup sparkling water or lemon-lime soda (2 2/3 oz.) to the glass.
- Stir gently to combine.
- Garnish with fresh mint leaves and a slice of lemon for a refreshing touch.
- Serve immediately and enjoy!
For A Pitcher of Mint Juleps:
- In a large pitcher, combine the batch of mint simple syrup, lemonade, and sparkling water or lemon-lime soda.
- Add the crushed ice and stir to combine.
- Garnish with fresh mint leaves and lemon slices.
- Pour into glasses filled with additional crushed ice and serve immediately.
Servings and Timing
This recipe makes one serving of Mint Julep Mocktail, but you can easily adjust it to make a batch for a crowd. For a pitcher of Mint Juleps, this recipe serves approximately 6-8 people. The preparation time is about 10 minutes for the simple syrup and another 5 minutes for assembling the mocktails. If you’re making a pitcher, it will take about 15 minutes to prepare.
Variations
- Mint Julep Mojito: Add a splash of lime juice for an extra citrusy punch and a touch of rum extract for a mocktail twist on the mojito.
- Berry Mint Julep: Muddle some fresh berries, like strawberries or raspberries, in the glass before adding the mint simple syrup for a fruity variation.
- Coconut Mint Julep: Replace the sparkling water with coconut water for a tropical flavor.
- Citrus Mint Julep: Mix in orange or lime juice to the lemonade for a more complex citrusy flavor profile.
Storage/Reheating
The mint simple syrup can be stored in an airtight container in the refrigerator for up to a week. Keep in mind that it will separate over time, so give it a good shake before using it again. The prepared mocktail, however, is best served fresh, as the ice can melt and dilute the drink.
FAQs
Can I make the mint simple syrup in advance?
Yes! The mint simple syrup can be made ahead of time and stored in the fridge for up to a week. This makes it easy to prepare the mocktail in a hurry.
Is this mocktail alcoholic?
No, this Mint Julep Mocktail is completely non-alcoholic, making it perfect for all ages and occasions.
Can I use store-bought mint syrup?
Yes, if you’re short on time, you can use store-bought mint syrup, but homemade syrup will give the drink a fresher, more vibrant flavor.
Can I make a big batch for a party?
Yes! For a pitcher of Mint Juleps, simply multiply the ingredients as indicated above, and it will be ready to serve a crowd.
What can I substitute for sparkling water?
If you prefer a sweeter mocktail, you can use lemon-lime soda (such as Sprite or 7-Up) instead of sparkling water.
How do I adjust the sweetness of the Mint Julep Mocktail?
You can easily adjust the sweetness by adding more or less of the mint simple syrup, depending on your preference.
Can I make this mocktail without lemonade?
If you don’t have lemonade, you can substitute it with limeade or any citrus juice for a tangy alternative.
Can I use fresh mint for garnish?
Absolutely! Fresh mint leaves make a beautiful and aromatic garnish for your Mint Julep Mocktail.
Can I make this mocktail without ice?
While the crushed ice adds to the texture and chill of the drink, you can skip it and enjoy the mocktail as a chilled, refreshing beverage.
How can I make this mocktail spicier?
If you like a bit of heat, add a few slices of fresh jalapeño or a dash of cayenne pepper to the mint simple syrup for a spicy kick.
Conclusion
The Mint Julep Mocktail is the perfect way to enjoy the refreshing flavors of a classic mint julep . Whether you’re hosting a party or just looking for a revitalizing beverage, this mocktail is guaranteed to impress. With fresh mint, lemonade, and sparkling water, it’s a light and fizzy drink that’s sure to become your new favorite go-to for any occasion!
PrintMint Julep Mocktail
The Mint Julep Mocktail is a refreshing, non-alcoholic version of the classic Mint Julep. Made with homemade mint simple syrup, lemonade, and sparkling water, it’s a perfect drink for any occasion. This cool, effervescent mocktail is easy to make and offers a crisp, minty flavor with a citrusy twist. Whether you’re hosting a party or relaxing on a warm day, this mocktail is sure to delight!
- Prep Time: 10 minutes (for syrup) + 5 minutes (for mocktail)
- Total Time: 15 minutes
- Yield: 1 serving (or 6-8 servings for a pitcher)
- Category: Beverage
- Method: Stirring, Simmering
- Cuisine: American
- Diet: Vegan
Ingredients
For the Mint Simple Syrup:
2/3 cup water
2/3 cup sugar
1 cup fresh mint leaves
For Each Mint Julep Mocktail:
Crushed ice
1–2 tablespoons mint simple syrup (1/2–1 oz.)
1/3 cup lemonade (2 2/3 oz.)
1/3 cup sparkling water or lemon-lime soda (2 2/3 oz.)
For Garnish:
Fresh mint leaves
Lemon slice
For a Pitcher of Mint Juleps:
3–5 cups crushed ice
1 batch mint simple syrup (as described above)
3 cups lemonade
3 cups sparkling water or lemon-lime soda
Fresh mint leaves for garnish
Instructions
For the Mint Simple Syrup:
-
Combine water and sugar in a small saucepan. Heat over medium heat, stirring until the sugar dissolves.
-
Add fresh mint leaves and bring to a simmer. Let simmer for 5-7 minutes.
-
Remove from heat and let steep for 10-15 minutes. Strain and set aside to cool.
For Each Mint Julep Mocktail:
-
Fill a glass with crushed ice.
-
Add 1–2 tablespoons of mint simple syrup.
-
Pour in 1/3 cup lemonade and 1/3 cup sparkling water or lemon-lime soda.
-
Stir gently to combine.
-
Garnish with fresh mint leaves and a lemon slice.
-
Serve immediately and enjoy!
For a Pitcher of Mint Juleps:
-
Combine mint simple syrup, lemonade, and sparkling water or lemon-lime soda in a large pitcher.
-
Add crushed ice and stir well.
-
Garnish with fresh mint and lemon slices.
-
Serve immediately.
Notes
Adjust the sweetness by adding more or less mint simple syrup.
Make the mint simple syrup in advance and store in the fridge for up to a week.
To serve a crowd, multiply the ingredients for a pitcher of Mint Juleps.