5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
These Fruity Pebble Treats are a colorful, fun twist on the classic rice crispy treat, featuring white chocolate and the vibrant Fruity Pebbles cereal. Quick and easy to make, they’re perfect for any occasion and loved by both kids and adults alike.
1 (12 oz) bag white chocolate chips or 12 oz white almond bark
1 tsp vegetable or canola oil
3 cups Fruity Pebbles Cereal
Melt the White Chocolate: In a microwave-safe bowl, combine white chocolate chips (or almond bark) and vegetable oil. Microwave in 30-second intervals, stirring in between, until smooth and fully melted.
Mix with Fruity Pebbles: Pour 3 cups of Fruity Pebbles into the melted white chocolate and stir gently to coat evenly.
Press into a Pan: Line an 8×8-inch baking dish with parchment paper or lightly grease it. Pour the mixture into the dish and press it down with a spatula to form an even layer.
Let It Set: Allow the treats to cool and set at room temperature for 30-45 minutes, or place them in the fridge for 15-20 minutes for faster setting.
Cut and Serve: Once set, cut into squares and enjoy!
Chocolate Drizzle: Drizzle melted dark or milk chocolate over the top for a richer flavor.
Peanut Butter Version: Stir in ½ cup of peanut butter with the white chocolate for a sweet and salty combo.
Marshmallow Addition: Add mini marshmallows to the cereal and chocolate mixture for a gooey texture.
Other Cereal Options: Swap Fruity Pebbles for Cocoa Pebbles, Rice Krispies, or Lucky Charms for variety.
Find it online: https://familydinnercooking.com/fruity-pebble-treats/