Why You’ll Love This Recipe
These Fruity Pebble Treats are everything you love about the classic rice crispy treat, but with an added burst of sweetness from the white chocolate and a vibrant pop of color from the Fruity Pebbles. The combination of the creamy white chocolate and the crunchy, fruity cereal creates a delightful texture that will keep you coming back for more. Plus, they take only minutes to prepare, making them a perfect last-minute treat for any occasion.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- 1 (12 ounce) bag of white chocolate chips or 12 ounces of white almond bark
- 1 tsp vegetable or canola oil
- 3 cups Fruity Pebble Cereal
Directions
- Melt the White Chocolate: In a microwave-safe bowl, combine the white chocolate chips (or almond bark) and vegetable or canola oil. Microwave in 30-second intervals, stirring in between, until the chocolate is completely melted and smooth.
- Mix with Fruity Pebbles: Once the white chocolate has melted, pour in the 3 cups of Fruity Pebble cereal. Stir gently to coat the cereal evenly with the melted chocolate.
- Press into a Pan: Line an 8×8-inch baking dish with parchment paper or lightly grease it. Pour the chocolate-coated cereal mixture into the dish and use a spatula or spoon to press it down into an even layer.
- Let It Set: Allow the treats to cool and set at room temperature for about 30-45 minutes, or place them in the fridge for 15-20 minutes for faster setting.
- Cut and Serve: Once the treats have set, cut them into squares and enjoy!
Servings and Timing
This recipe makes approximately 9-12 squares, depending on how large you cut them.
- Preparation Time: 10 minutes
- Cooling Time: 30-45 minutes
- Total Time: 40-55 minutes
Variations
- Chocolate Drizzle: Drizzle melted dark or milk chocolate over the top of the treats for a more decadent touch.
- Peanut Butter Version: Add ½ cup of peanut butter to the white chocolate mixture for a sweet and salty combo.
- Marshmallow Addition: For a gooey texture, mix in mini marshmallows with the cereal and chocolate before pressing it into the pan.
- Other Cereal Options: While Fruity Pebbles work great, you can swap them out for other cereals like Cocoa Pebbles, Rice Krispies, or even Lucky Charms for a fun twist.
Storage/Reheating
- Storage: Store the Fruity Pebble Treats in an airtight container at room temperature for up to 3-4 days. If it’s warm outside, you may want to store them in the fridge to prevent the chocolate from melting.
- Freezing: These treats can also be frozen. Wrap individual pieces in plastic wrap, then store in an airtight container in the freezer for up to 1 month. Let them thaw at room temperature before serving.
- Reheating: These treats don’t need reheating, but if you prefer them slightly warm, microwave for 5-10 seconds.
FAQs
Can I use milk or dark chocolate instead of white chocolate?
Yes! You can use milk chocolate or dark chocolate, depending on your preference. Keep in mind, that white chocolate gives these treats a creamy, sweeter flavor that balances well with the Fruity Pebbles.
Can I make these without oil?
Yes, the oil is used to help smooth the chocolate, but you can omit it if you prefer. The treats will still work fine without the oil.
How long do these treats last?
They last about 3-4 days at room temperature, or you can store them in the fridge for a bit longer. Just make sure to keep them in an airtight container to maintain freshness.
Can I use regular butter instead of oil?
You can substitute butter for oil if you prefer, but it might slightly alter the texture and make the treats a bit firmer. Just melt the butter and mix it with the chocolate the same way.
Can I use another type of cereal?
Yes, you can use other cereals, but the Fruity Pebbles provide a sweet, fruity flavor that pairs perfectly with the white chocolate. Try using Cocoa Pebbles for a chocolatey version or Rice Krispies for a classic treat.
Can I make these treats ahead of time?
Yes, you can prepare them in advance. These treats actually taste even better the next day as the flavors have more time to meld together.
Can I add other mix-ins?
Absolutely! Feel free to add mini marshmallows, chopped nuts, or dried fruit to give your Fruity Pebble Treats more texture and flavor.
Can I make these treats without a microwave?
Yes, you can melt the white chocolate using a double boiler on the stove instead of the microwave. Just make sure to stir occasionally to prevent burning.
What’s the best way to cut the treats?
Use a sharp knife to cut the treats into squares or bars. If the chocolate gets too sticky, lightly grease the knife to make cutting easier.
Can I use a different type of chocolate?
You can use white chocolate, milk chocolate, or dark chocolate depending on your preference. Each will give a different flavor profile to your treats.
Conclusion
Fruity Pebble Treats are an easy, delicious, and colorful dessert that will be loved by both kids and adults. With just a few simple ingredients, you can create a fun and tasty treat that’s perfect for any occasion. The combination of sweet white chocolate and the crunchy, fruity cereal makes for a fun and flavorful snack. Whether you’re looking to treat your family, add something special to a party, or just enjoy a quick sweet bite, these treats are sure to satisfy!
PrintFruity Pebble Treats
These Fruity Pebble Treats are a colorful, fun twist on the classic rice crispy treat, featuring white chocolate and the vibrant Fruity Pebbles cereal. Quick and easy to make, they’re perfect for any occasion and loved by both kids and adults alike.
- Prep Time: 10 minutes
- Total Time: 40-55 minutes
- Yield: 9-12 squares
- Category: Dessert, Snack
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
1 (12 oz) bag white chocolate chips or 12 oz white almond bark
1 tsp vegetable or canola oil
3 cups Fruity Pebbles Cereal
Instructions
-
Melt the White Chocolate: In a microwave-safe bowl, combine white chocolate chips (or almond bark) and vegetable oil. Microwave in 30-second intervals, stirring in between, until smooth and fully melted.
-
Mix with Fruity Pebbles: Pour 3 cups of Fruity Pebbles into the melted white chocolate and stir gently to coat evenly.
-
Press into a Pan: Line an 8×8-inch baking dish with parchment paper or lightly grease it. Pour the mixture into the dish and press it down with a spatula to form an even layer.
-
Let It Set: Allow the treats to cool and set at room temperature for 30-45 minutes, or place them in the fridge for 15-20 minutes for faster setting.
-
Cut and Serve: Once set, cut into squares and enjoy!
Notes
Chocolate Drizzle: Drizzle melted dark or milk chocolate over the top for a richer flavor.
Peanut Butter Version: Stir in ½ cup of peanut butter with the white chocolate for a sweet and salty combo.
Marshmallow Addition: Add mini marshmallows to the cereal and chocolate mixture for a gooey texture.
Other Cereal Options: Swap Fruity Pebbles for Cocoa Pebbles, Rice Krispies, or Lucky Charms for variety.