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Fresh Cranberry Smoothie with Cinnamon and Pomegranate

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Fresh Cranberry Smoothie with Cinnamon and Pomegranate is a vibrant, tart, and refreshing drink perfect for breakfast, a midday boost, or a festive holiday treat. Packed with antioxidants from cranberries and pomegranate juice, with a hint of warming cinnamon and added chia seeds for texture and nutrition, this smoothie is both healthy and delicious.

Ingredients

½ cup fresh cranberries (frozen works too)

1 cup unsweetened pomegranate juice

½ small peeled orange

1 tablespoon chia seeds

1 teaspoon ground cinnamon

2024 ice cubes

Instructions

  1. Add cranberries, pomegranate juice, peeled orange, chia seeds, cinnamon, and ice cubes to a blender.
  2. Blend on high speed until smooth and creamy.
  3. Taste and adjust sweetness if desired—optional: add a teaspoon of maple syrup or honey for extra sweetness.
  4. Pour into a glass and serve immediately. Optionally, garnish with a few fresh cranberries or a sprinkle of cinnamon.

Notes

Add a scoop of protein powder or plant-based protein for a filling smoothie.

Substitute fresh cranberries with frozen cranberries for a colder, thicker texture.

Include a handful of spinach or kale for a green smoothie twist.

Use coconut water instead of pomegranate juice for a lighter version.

Blend with a banana for added creaminess and natural sweetness.

Nutrition