Why You’ll Love This Recipe
This smoothie is quick to make, naturally sweetened with fruit, and full of antioxidants and fiber. The combination of tart cranberries, juicy orange, and pomegranate juice creates a bright, tangy flavor, while chia seeds add a nutritional boost. Served cold with ice, it’s a refreshing and energizing drink for any time of day.
Ingredients
(Tip: Full measurements are listed in the recipe card below.)
- ½ cup fresh cranberries (frozen works too)
- 1 cup unsweetened pomegranate juice
- ½ small peeled orange
- 1 tablespoon chia seeds
- 1 teaspoon ground cinnamon
- 20–24 ice cubes
Directions
- Add cranberries, pomegranate juice, peeled orange, chia seeds, cinnamon, and ice cubes to a blender.
- Blend on high speed until smooth and creamy.
- Taste and adjust sweetness if desired optional: add a teaspoon of maple syrup or honey for extra sweetness.
- Pour into a glass and serve immediately. Optionally, garnish with a few fresh cranberries or a sprinkle of cinnamon.
Servings and Timing
This recipe makes 1–2 servings.
Preparation time: 5 minutes
Blending time: 1–2 minutes
Total time: 6–7 minutes
Variations
- Add a scoop of protein powder or plant-based protein for a filling smoothie.
- Substitute fresh cranberries with frozen cranberries for a colder, thicker texture.
- Include a handful of spinach or kale for a green smoothie twist.
- Use coconut water instead of pomegranate juice for a lighter version.
- Blend with a banana for added creaminess and natural sweetness.
Storage/Reheating
This smoothie is best served immediately. If needed, store in an airtight container in the refrigerator for up to 12 hours. Shake or stir well before drinking.
FAQs
Can I make this smoothie vegan?
Yes, it’s naturally vegan and plant-based.
Can I use frozen cranberries?
Yes, frozen cranberries work perfectly and help thicken the smoothie.
Can I make this ahead of time?
You can prep the ingredients in a blender-ready pack and freeze them. Blend with liquid and ice when ready.
How do I make it sweeter?
Add a teaspoon of maple syrup, agave, or a ripe banana for natural sweetness.
Conclusion
Fresh Cranberry Smoothie with Cinnamon and Pomegranate is a tart, refreshing, and nutrient-packed drink that’s perfect for any time of day. With antioxidants, fiber, and a hint of warming cinnamon, it’s healthy, delicious, and beautifully vibrant. Quick to prepare, it’s a smoothie that energizes and delights with every sip.
PrintFresh Cranberry Smoothie with Cinnamon and Pomegranate
Fresh Cranberry Smoothie with Cinnamon and Pomegranate is a vibrant, tart, and refreshing drink perfect for breakfast, a midday boost, or a festive holiday treat. Packed with antioxidants from cranberries and pomegranate juice, with a hint of warming cinnamon and added chia seeds for texture and nutrition, this smoothie is both healthy and delicious.
- Prep Time: 5 minutes
- Cook Time: undefined
- Total Time: 6–7 minutes
- Yield: 1–2 servings
- Category: Beverage / Smoothie
- Method: Blender
- Cuisine: American / Healthy
Ingredients
½ cup fresh cranberries (frozen works too)
1 cup unsweetened pomegranate juice
½ small peeled orange
1 tablespoon chia seeds
1 teaspoon ground cinnamon
20–24 ice cubes
Instructions
- Add cranberries, pomegranate juice, peeled orange, chia seeds, cinnamon, and ice cubes to a blender.
- Blend on high speed until smooth and creamy.
- Taste and adjust sweetness if desired—optional: add a teaspoon of maple syrup or honey for extra sweetness.
- Pour into a glass and serve immediately. Optionally, garnish with a few fresh cranberries or a sprinkle of cinnamon.
Notes
Add a scoop of protein powder or plant-based protein for a filling smoothie.
Substitute fresh cranberries with frozen cranberries for a colder, thicker texture.
Include a handful of spinach or kale for a green smoothie twist.
Use coconut water instead of pomegranate juice for a lighter version.
Blend with a banana for added creaminess and natural sweetness.
Nutrition
- Serving Size: 1 smoothie
- Calories: 120
- Sugar: 15g
- Sodium: 10mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg