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Crab Crescent Bites Delight

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Crab Crescent Bites Delight are buttery, flaky crescent rolls filled with a creamy, savory crab mixture featuring cream cheese, mayonnaise, and seafood seasoning. These easy appetizers are perfect for parties, snacks, or anytime you want a flavorful bite-sized treat.

Ingredients

1 (8 oz) can refrigerated crescent roll dough

1 cup cooked crab meat, chopped (fresh, canned, or imitation)

4 oz cream cheese, softened

2 tablespoons mayonnaise

2 green onions, finely chopped

1 teaspoon Old Bay seasoning (or seafood seasoning)

½ cup shredded mozzarella or cheddar cheese

Salt and pepper to taste

Instructions

  1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.

  2. In a medium bowl, combine cream cheese, mayonnaise, crab meat, green onions, Old Bay seasoning, shredded cheese, salt, and pepper. Mix well.

  3. Unroll crescent dough and separate into triangles.

  4. Spoon about 1 tablespoon of crab mixture onto the wide end of each triangle.

  5. Roll triangles from the wide end toward the tip, placing seam-side down on the baking sheet.

  6. Bake 12-15 minutes or until golden brown and cooked through.

  7. Let cool slightly before serving.

Notes

Add lemon juice or zest for fresh brightness.

Use pepper jack cheese for a spicy kick.

Fresh dill or parsley enhances flavor.

Serve with spicy aioli, cocktail sauce, or tartar sauce.

Substitute cream cheese with goat cheese for tanginess.