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Cheesy Garlic Chicken Wraps

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Cheesy Garlic Chicken Wraps are an easy-to-make, flavorful, and satisfying meal that brings together shredded chicken, creamy garlic aioli, and melty cheddar cheese all wrapped in soft tortillas.

Ingredients

2 cups cooked chicken, shredded

1/2 cup garlic aioli

1 cup cheddar cheese, shredded

4 large tortillas

Salt and pepper to taste

Instructions

  1. Prepare the Chicken: Cook and shred the chicken. You can use leftover chicken or cook it fresh for this recipe.
  2. Mix the Chicken and Aioli: In a bowl, combine the shredded chicken and garlic aioli. Stir until evenly coated. Season with salt and pepper to taste.
  3. Assemble the Wraps: Lay out the tortillas on a flat surface. Evenly distribute the chicken and aioli mixture across the center of each tortilla. Top with shredded cheddar cheese.
  4. Wrap the Tortillas: Fold in the sides of the tortillas and roll them tightly to form wraps.
  5. Grill or Toast the Wraps: Heat a skillet over medium heat and place the wraps seam-side down. Cook for 2-3 minutes on each side or until golden and the cheese is melted.
  6. Serve: Slice the wraps in half and serve immediately. Pair with a side of veggies, fries, or a dipping sauce of your choice.

Notes

Add vegetables like sautéed onions, peppers, or spinach for more flavor.

For a spicy twist, add jalapeños or hot sauce to the chicken mixture.

Use different cheese varieties like mozzarella, pepper jack, or a blend of cheeses for variation.

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