Cheesy Garlic Chicken Wraps

Why You’ll Love This Recipe

These wraps are a perfect balance of creamy, cheesy, and savory flavors. The garlic aioli adds a rich, tangy taste that complements the tender shredded chicken. The melted cheddar cheese adds a gooey, comforting element, while the tortillas hold it all together in an easy-to-eat package. Whether you’re looking for a simple dinner, a quick snack, or something to satisfy a craving, these wraps will not disappoint.

Ingredients

• 2 cups cooked chicken, shredded
• 1/2 cup garlic aioli
• 1 cup cheddar cheese, shredded
• 4 large tortillas
• Salt and pepper to taste

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Prepare the Chicken: If you haven’t already, cook and shred the chicken. You can use leftover chicken or cook it fresh for this recipe.
2. Mix the Chicken and Aioli: In a bowl, combine the shredded chicken and garlic aioli. Stir until the chicken is evenly coated. Season with salt and pepper to taste.
3. Assemble the Wraps: Lay out the tortillas on a flat surface. Evenly distribute the chicken and aioli mixture across the center of each tortilla. Top with shredded cheddar cheese.
4. Wrap the Tortillas: Fold in the sides of the tortillas and then roll them up tightly to form wraps.
5. Grill or Toast the Wraps: Heat a skillet over medium heat and place the wraps seam-side down. Cook for 2-3 minutes on each side or until the tortillas are golden and the cheese is melted.
6. Serve: Slice the wraps in half and serve immediately. You can pair them with a side of veggies, fries, or a dipping sauce of your choice.

Servings and Timing

• Servings: This recipe makes 4 wraps.
• Prep Time: 10 minutes
• Cook Time: 5-7 minutes

Variations

• Add Vegetables: You can add sautéed onions, peppers, or spinach for an extra boost of flavor and nutrition.
• Spicy Option: Add some sliced jalapeños or hot sauce to the chicken mixture for a spicy kick.
• Different Cheese: Swap out the cheddar cheese for other cheeses like mozzarella, pepper jack, or even a blend of cheeses.

Storage/Reheating

• Storage: If you have leftovers, store the wraps in an airtight container in the refrigerator for up to 2 days.
• Reheating: Reheat the wraps in a skillet over medium heat for 3-4 minutes, or until the cheese is melted and the wraps are warmed through.

FAQs

1. Can I use any type of chicken for this recipe?

Yes, you can use grilled chicken, rotisserie chicken, or even baked chicken for this recipe.

2. Can I make the garlic aioli at home?

Yes, you can easily make garlic aioli by combining mayonnaise, minced garlic, lemon juice, and a pinch of salt.

3. Can I use a different type of cheese?

Absolutely! You can use mozzarella, pepper jack, or a cheese blend to give the wraps a different flavor.

4. Can I make these wraps ahead of time?

You can prepare the chicken mixture ahead of time and store it in the fridge for up to 2 days. Assemble and cook the wraps just before serving.

5. Can I freeze the wraps?

Yes, you can freeze the assembled wraps before grilling. Wrap them tightly in plastic wrap or foil and store them in the freezer for up to 1 month. Reheat in a skillet or oven when ready to eat.

6. Can I make this recipe vegetarian?

Yes, you can replace the chicken with sautéed vegetables like mushrooms, bell peppers, and onions for a delicious vegetarian version.

7. Can I add a dipping sauce to these wraps?

Yes, these wraps go well with ranch, barbecue sauce, or even a spicy aioli for dipping.

8. Can I use gluten-free tortillas?

Yes, you can use gluten-free tortillas as a substitute if you prefer a gluten-free option.

9. Can I toast the wraps in the oven instead of the skillet?

Yes, you can toast the wraps in the oven at 375°F (190°C) for 8-10 minutes or until golden and crispy.

10. How can I make these wraps healthier?

You can use whole wheat tortillas, add more veggies to the filling, and use a lighter version of aioli or Greek yogurt instead of mayonnaise for a healthier option.

Conclusion

Cheesy Garlic Chicken Wraps are an easy and delicious meal that brings together all the flavors you love in a simple, handheld wrap. With tender chicken, creamy garlic aioli, and melted cheddar cheese, these wraps are packed with flavor and texture. Whether you’re craving a quick dinner or a satisfying snack, this recipe is sure to be a hit. Enjoy the comfort of a cheesy, garlicky wrap with minimal effort!

Print