Best Breakfast
A wholesome and nutritious Healthy Apple Oatmeal Breakfast Bowl combining fiber-rich oatmeal, fresh apples, protein-packed eggs, and creamy yogurt. Naturally sweetened with no added flour or sugar, this easy breakfast supports weight loss and sustained energy, perfect for a clean-eating morning start.
- Prep Time: 10 minutes
- Cook Time: 25–30 minutes
- Total Time: 35–40 minutes
- Yield: About 2 servings
- Category: Breakfast, Healthy, Gluten-Free (if using certified oats)
- Method: Baked or stovetop
- Cuisine: American, Clean Eating, Healthy
- Diet: Gluten Free
Ingredients
1 cup oatmeal (rolled or quick oats)
2 apples, peeled, cored, and diced
2 large eggs
150g yogurt (dairy or dairy-free alternative)
1 teaspoon baking powder
Instructions
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Preheat oven to 350°F (175°C).
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Peel, core, and dice apples into small pieces.
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In a bowl, mix oatmeal and baking powder.
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Beat eggs and stir into the oatmeal along with yogurt.
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Fold in diced apples until evenly combined.
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Pour mixture into a greased baking dish or skillet.
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Bake for 25–30 minutes until set and golden on top.
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Let cool slightly before serving.
Alternative: Cook oatmeal and apples on stovetop, then mix in eggs and yogurt for a quicker version.
Notes
Add cinnamon or nutmeg for warm flavor notes.
Use dairy-free yogurt for vegan or dairy-free options.
Mix in nuts or seeds for extra texture and nutrition.
Substitute apples with pears, berries, or peaches as preferred.
Optional drizzle of honey or maple syrup for added sweetness.
Find it online: https://familydinnercooking.com/best-breakfast/
