Banana Pudding Rice Krispie Treats

Why You’ll Love This Recipe

These Banana Pudding Rice Krispie Treats combine the beloved crunch of Rice Krispies cereal with the smooth, comforting flavor of banana pudding. The addition of instant banana pudding mix gives the treats a creamy, sweet banana flavor that’s irresistible. Topped with crushed Nilla wafers for a touch of crunch and extra banana pudding vibes, these treats are an updated version of the traditional Rice Krispie treat that will make your taste buds smile. Quick to make and even quicker to disappear, they’re perfect for any occasion!

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• 3 tablespoons butter, melted
• 1 (10 oz) bag marshmallows
• 1 (3.4 oz) box instant banana pudding mix
• 6 cups Rice Krispies cereal

Optional Topping:

• Crushed Nilla Wafers

Directions

1. Prepare the Pan:
   • Grease a 9×13-inch baking dish or line it with parchment paper. Set aside.
2. Melt the Butter and Marshmallows:
   • In a large saucepan, melt the butter over low heat. Once the butter is melted, add the marshmallows and stir until fully melted and smooth.
3. Add the Pudding Mix:
   • Stir in the instant banana pudding mix until it’s fully incorporated into the marshmallow mixture. The pudding mix will add a creamy texture and banana flavor to the treats.
4. Combine with Rice Krispies:
   • Pour the Rice Krispies cereal into the marshmallow and pudding mixture. Stir gently until the cereal is evenly coated with the marshmallow mixture.
5. Press into the Pan:
   • Transfer the Rice Krispie mixture to the prepared baking dish. Use a spatula or your hands (lightly greased to prevent sticking) to press the mixture evenly into the pan.
6. Optional Topping:
   • If desired, sprinkle crushed Nilla wafers on top of the treats for extra texture and banana pudding flavor.
7. Cool and Slice:
   • Allow the treats to cool for about 30 minutes before slicing them into squares. Once cooled, cut into desired portions and serve.

Servings and Timing

• Servings: 12-16
• Prep time: 10 minutes
• Cook time: 5 minutes
• Total time: 45 minutes (includes cooling time)

Variations

• Chocolate Banana Pudding Rice Krispie Treats: Add mini chocolate chips to the mixture for a fun chocolate-banana combo.
• Peanut Butter Banana Pudding Treats: Stir in 1/4 cup of peanut butter with the marshmallow mixture for a peanut butter and banana flavor combination.
• Banana Nut Rice Krispie Treats: Add chopped walnuts or pecans to the mixture for a nutty crunch.
• No Nilla Wafers? If you don’t have Nilla Wafers, you can use any type of crushed cookie or graham cracker crumbs for a different texture.

Storage/Reheating

• Storage: Store leftover Rice Krispie treats in an airtight container at room temperature for up to 3 days.
• Reheating: These treats are best enjoyed fresh, but if you prefer to soften them slightly, you can microwave them for a few seconds.

FAQs

Can I use homemade marshmallows for this recipe?

Yes, homemade marshmallows can be used. However, store-bought marshmallows tend to melt more evenly, making them easier to incorporate into the mixture.

Can I make these treats ahead of time?

Yes, you can make Banana Pudding Rice Krispie Treats ahead of time. Just store them in an airtight container at room temperature. They’ll stay fresh for up to 3 days.

Can I use a different type of cereal?

You can substitute Rice Krispies with any other crispy rice cereal or even use cornflakes if you prefer. However, Rice Krispies will give the most classic texture.

How do I keep the Rice Krispie treats from being too sticky?

If the mixture is too sticky when you’re pressing it into the pan, lightly grease your hands or use a greased spatula to press the treats into place. This will make the process easier.

How can I make these treats more banana-flavored?

To enhance the banana flavor, you can use a bit more banana pudding mix or add a few slices of fresh banana to the mixture, though this may change the texture.

Can I freeze these Banana Pudding Rice Krispie Treats?

Yes, you can freeze them! Place the treats in an airtight container or wrap them individually in plastic wrap, then store them in the freezer for up to 1 month. Let them thaw at room temperature before serving.

Can I make these without the banana pudding mix?

While the banana pudding mix gives the treats their signature flavor, you can skip it if you prefer. The treats will still be sweet and delicious, but without the banana flavor.

Can I add more toppings to these treats?

Absolutely! Feel free to add other toppings like mini marshmallows, sprinkles, or drizzle melted chocolate or caramel sauce on top for an extra sweet touch.

Are these Rice Krispie treats gluten-free?

Yes, Rice Krispies are typically gluten-free, but always check the packaging to confirm. The rest of the ingredients in this recipe are naturally gluten-free.

Can I make these treats without butter?

If you’re looking for a dairy-free version, you can substitute the butter with coconut oil or a dairy-free margarine.

Conclusion

Banana Pudding Rice Krispie Treats offer a fun twist on the traditional Rice Krispie treat. With the creamy banana flavor from the pudding mix and the crunchy, gooey texture of the cereal, these treats are sure to be a hit. They’re quick to prepare, customizable with toppings, and perfect for any occasion. Whether you’re serving them at a party or just need a sweet snack, these Banana Pudding Rice Krispie Treats will be a crowd-pleaser!

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