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Awesome Pasta Salad

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Awesome Pasta Salad is a hearty and colorful dish made with fusilli pasta, meats, cheeses, vegetables, and zesty Italian dressing. Perfect for potlucks, picnics, or weeknight dinners, it’s a versatile recipe that works as both a main dish and a side.

Ingredients

1 (16 ounce) package fusilli (spiral) pasta

3 cups cherry tomatoes, halved

½ pound provolone cheese, cubed

½ pound salami, cubed

¼ pound sliced pepperoni, cut in half

1 large green bell pepper, cut into 1-inch pieces

1 (10 ounce) can black olives, drained

1 (4 ounce) jar pimentos, drained

1 (8 ounce) bottle Italian salad dressing

Instructions

  1. Cook fusilli pasta according to package instructions until al dente. Drain, rinse under cold water, and set aside.
  2. In a large mixing bowl, combine cherry tomatoes, provolone cheese, salami, pepperoni, green bell pepper, black olives, and pimentos.
  3. Add the cooked pasta to the bowl and toss gently to mix.
  4. Pour the Italian salad dressing over the pasta mixture and stir until evenly coated.
  5. Cover and refrigerate for at least 2 hours before serving to allow the flavors to blend.

Notes

Swap fusilli with rotini, penne, or farfalle for a different pasta shape.

Add cucumbers, red onions, or banana peppers for crunch and flavor.

Use mozzarella instead of provolone for a milder taste.

Make it vegetarian by omitting meats and adding more vegetables.

Reserve some dressing to stir in just before serving if salad seems dry.

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