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These Air Fryer Crispy Chicken Fries are a quick, healthy, and delicious meal or snack option. Made with lean chicken breast, flavorful seasonings, and a crunchy breadcrumb coating, they’re perfect for busy nights or kid-friendly dinners. Enjoy a deep-fried crunch with much less oil thanks to your air fryer!
Chicken breast, cut into thin lengthwise strips
Breadcrumbs
Eggs
Olive oil spray
Smoked paprika
Garlic powder
Onion powder
Salt
Black pepper
Set up a coating station with beaten eggs in one bowl and seasoned breadcrumbs in another.
Dip chicken strips in egg, then coat in breadcrumb mixture.
Place in air fryer basket in a single layer; spray with olive oil.
Air fry at 400°F (200°C) for 8–10 minutes, flipping halfway, until golden and cooked through.
Use Panko for extra crunch.
Add Parmesan or spices to customize flavor.
Best reheated in the air fryer for crispiness.
Gluten-free breadcrumbs or almond meal can be substituted.
Find it online: https://familydinnercooking.com/air-fryer-crispy-chicken-fries/