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3 Ingredient Crockpot BBQ Wings

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These 3 Ingredient Crockpot BBQ Wings are a simple yet flavorful dish made with just chicken wings, BBQ sauce, and honey. Slow-cooked to perfection, these wings are tender, juicy, and coated in a deliciously sweet and tangy glaze. Perfect for game day, family dinners, or a quick weeknight meal, this easy recipe is a total crowd-pleaser!

Ingredients

2 pounds chicken wings

1 cup barbecue sauce

1/2 cup honey

Instructions

  • Prepare the Wings:

    • Place the chicken wings in the crockpot, arranging them evenly at the bottom.

  • Make the Sauce:

    • In a small bowl, whisk together the barbecue sauce and honey until well combined.

  • Cook the Wings:

    • Pour the sauce mixture evenly over the wings in the crockpot. Cover and cook on low for 4-6 hours, or on high for 2-3 hours, until the wings are tender and fully cooked.

  • Optional Step for Crispy Skin:

    • If you prefer crispy wings, transfer the cooked wings to a baking sheet and broil in the oven for 2-3 minutes, until the skin becomes crispy and caramelized. Keep a close eye on them to prevent burning.

  • Serve:

    • Transfer the wings to a platter and drizzle any remaining sauce from the crockpot over the top. Serve with your favorite dipping sauce or side dishes!

Notes

For a spicier flavor, add hot sauce or cayenne pepper to the BBQ sauce and honey mixture.

Add minced garlic for extra depth of flavor in the sauce.

Try using different types of BBQ sauce (like mustard-based or teriyaki) to create a unique twist.